Pengenalan Silpau (Dictyosphaeria Versluysii) bagi Masyarakat Dusun Lemon di Desa Tial Kabupaten Maluku Tengah sebagai Sumber Pangan Alternatif

Authors

  • Sintje Liline Universitas Pattimura
  • Tri Santi Kurnia IAIN Ambon

DOI:

https://doi.org/10.33477/mangente.v2i1.2924

Abstract

The aims of this community service activity are for the community to know the nutritional levels of silpau from the coastal waters of Tial Country and how to use silpau as food from the sea. This community service activity was carried out as counseling to housewives in Lemon Hamlet, Tial Country, Central Maluku Regency. The population in this activity is the entire community of Tial Country with homemakers from Lemon Village as the sample. This community service activity is carried out in the form of counseling. After participating in community service activities, recognize and know about the potential of silpau as a nutritious alternative food ingredient, and how to process it.

References

González-Ceballos, I., Palma, Montserrat, Serra, Josep Maria, Esteban-Guitart, Moisès. 2021. Meaningful Learning Experiences in Everyday Life During Pandemics. A Qualitative Study. Frontiers in Psychology, Volume 12: 1-9.

Heremba, W. N. J. M. 2021. Analisis Proksimat pada Silpau (Dictyosphaeria versluysii) di Perairan Pantai Desa Suli, Pulau Ambon dan Implementasinya Kepada Masyarakat dalam Bentuk Leaflet. Skripsi. Universitas Pattimura Ambon.

Hiryanto. 2017. Pedagogi, Andragogi, dan Heutagi serta Implikasinya dalam Pemberdayaan Masyarakat. Dinamika Pendidikan, Vol. XX11 (1): 65-70

Radiena, M. S.Y., T. Moniharapon, B. Setha. 2019. Aktivitas Antibakteri Ekstrak Etil Asetat Alga Hijau Silpau (Dictyosphaeria versluysii) terhadap Bakteri Escherichia coli, Pseudomonas aeruginosa dan Staphylococcus aureus. Majalah BIAM, Volume 15 (1): 41-49.

Srimariana, E. S., D. A. N. Apituley. 2019. Antioxidant activity of extracted green algae silpau (Dyctyosphaeria versluysii. Nusantara Bioscience, Volume 11(2): 153-156.

Downloads

Published

2022-11-01